Homemade Mustard Recipe

It's Fermentation Friday!! Who am I kidding, I've always got something going! But this week I tried something new. Homemade Dijon Mustard. It was so easy and came out delicious. With grocery prices increasing a bottle of dijon mustard is typically $2.99-$12.00 but you can make 3 times the amount for less than $5. Plus, it's fermented which includes health benefits that cannot be found in store bought mustard.

Ingredients:

1/4 cup of brown mustard seeds
1/4 cup of yellow mustard seeds
2 cloves of garlic
1/3 cup of filtered water
2 tablespoons of organic apple cider vinegar
1 teaspoon of salt
2 tablespoons of whey (click here for homemade whey recipe)
Juice of a small lemon

I let the seeds soak overnight and then drained them. Soaking seeds, nuts and grains before cooking allows for the production of numerous beneficial enzymes which contain many vitamins. The soaking process also breaks down difficult to digest proteins into simpler components which are easier for the body to absorb.

Add all the ingredients into the food processor or blender and blend. Pour the mixture into a bottle, and cover with paper towel or cheesecloth and a rubber band. Let it sit on your counter for 3 days. You will begin to see bubbles in the mixture and will see a yellowish liquid at the bottom of the mixture within 24 hours. Give yourself a high-five! Your mustard is making beneficial probiotics to boost the immune system and balance the body! After the 3rd day you can remove the paper towel/cheesecloth and mixup  the mustard, place in the fridge and -Viola! You have homemade dijon mustard! So simple!

I would love to hear if you try this recipe and your comments on it!

Disclaimer:  Please note: I am not a medical professional. Please use your careful discernment and double check with your naturopath or doctor before taking any vitamins or supplements

PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.

Ridiculously Easy Homemade Cream Cheese

Okay, so I realize that this blog is quickly becoming a How-to-make-your-own-food blog! I promise after my next two posts, I will share something non-food related!

This week I have been doing inventory of what we are running out of and researching new food projects I can make myself. I wanted to make some new fermentation recipes and decided that I was going to try my hand at making my own whey, a common ingredient in many ferments. I learned that it was very easy, and a great way to make your own cream cheese as well! A twofer! Who doesn't love that!!

I really wish I had more presence of mind to take pictures for the blog during this process, but I was just so excited (and distracted with the kids) that I didn't. BOO! I promise pictures in my next post! Making your own cream cheese is so easy that my 3 1/2 year old could have done it herself- and that is not a lie!

First you need yogurt, you can use store bought, or make your own using my homemade yogurt recipe. You need a fine mesh strainer, or if you don't have that, you can use a regular strainer, some cheesecloth and a wooden spoon. You want to put the desired amount into the fine strainer, or place a piece of cheesecloth in a regular strainer and place over a bowl. If using the cheesecloth tie the corners together over the wooden spoon and hang over a bowl to collect the whey and separate the cheese. Let it sit for anywhere up to 12 hours and you've got your own, delicious cream cheese! YAY!

You can keep the whey in a jar in the fridge and use it if you are into fermenting, or just discard. You can add some salt or herbs to the cheese or even some fruits and use to spread on crackers or breads. Enjoy!

I would love to hear about any recipes you have tried and your experiences!

Disclaimer:  Please note: I am not a medical professional. Please use your careful discernment and double check with your naturopath or doctor before taking any vitamins or supplements

PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.

Homemade Laundry Soap

It seems like it's been so long since my last post! We had a couple weeks of the dreaded flu and instead of writing my blog during the evenings I took advantage of going to bed early to help fight off this horrible infection! I may have been skimping out on actually writing, but I still kept up with some of my homesteading projects and am back, in full effect, to share them with you!

This post will share with you the recipe for homemade laundry detergent. Now I have to warn you, this is kind of time consuming, but I thought it worked great. In fact, I felt that this detergent took out stains better than some of the alternative detergents I have been using. For a couple of years I have used detergents without all the yucky petrochemicals in it, but feel that I had to sacrifice getting out some stains. This homemade detergent is good to use, and gets the stains out pretty well. I felt like my whites were brighter than they have been for awhile.

The recipe is easy, and much more cost effective than buying your own laundry soap. My main complaint, is the grating of the laundry soap. I despise this step, but since I only have to do it once every two weeks or so, I can deal with it. Just be warned, the grating is not fun.

The ingredients are easy and cheap, you buy a box of Borax, a box of Super Washing Soda (not baking soda) and a bar of laundry bar soap. I used Fels Naptha. All you have to do is mix a cup of Borax, a cup of Super Washing Soda and up to 1/2 the bar of Fels Naptha. I actually used about 1/3 for the two batching of detergent I made, just because I got so tired of grating, and still think the mixture works great!

I ordered the ingredients off of Amazon, but you can find them at most stores as well. You can also use the Borax to make your own dish washing detergent, which I will try once we run out of these little tablets.

Have you tried making your own laundry soap? I would love for you to share your recipes and/or your experiences. 

Disclaimer:  Please note: I am not a medical professional. Please use your careful discernment and double check with your naturopath or doctor before taking any vitamins or supplements

PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.